If you’re visiting Singapore, you’ll quickly notice that coffee is an integral part of the local culture. Singaporeans are passionate about their coffee and have a unique way of preparing and ordering it. Whether you’re a coffee aficionado or just looking for a caffeine fix, understanding how to order coffee in Singapore is essential.
The most popular type of coffee in Singapore is kopi, which is a strong brew made with condensed milk. However, there are many variations of kopi, each with its own unique taste and preparation method. For example, kopi c is made with evaporated milk and sugar, while kopi o is black coffee without milk but with sugar. If you prefer your coffee without sugar, you can order kopi o kosong, which means black coffee without sugar.
Navigating the local coffee shops, also known as kopitiams, can be intimidating, especially if you’re not familiar with the language or the ordering process. However, once you get the hang of it, ordering coffee in Singapore can be a fun and rewarding experience. In this article, we’ll guide you through the different types of coffee available, how to order coffee like a local, and some tips for making the most of your coffee experience in Singapore.
Understanding Singapore’s Coffee Culture
If you’re new to Singapore, ordering coffee can be a bit intimidating due to Singapore’s unique coffee culture. It can take a bit of getting used to, but once you get the hang of it, you’ll be able to order your coffee like a local. In this section, we’ll cover some of the basics of Singapore’s coffee culture.
Local Coffee Terminology
Singapore’s coffee culture has its own set of unique terms that you should familiarize yourself with if you want to order coffee like a local. Here are some of the most common terms you’ll encounter:
- Kopi: Kopi is the Malay word for coffee and refers to Singapore’s traditional coffee. It’s usually made with Robusta beans and brewed with a sock filter.
- Kopi O: Kopi O is black coffee without sugar. It’s a popular choice for those who prefer a stronger coffee flavor.
- Kopi C: Kopi C is coffee with evaporated milk and sugar. It’s a popular choice for those who prefer a sweeter coffee.
- Kopi Siew Dai: Kopi Siew Dai is coffee with less sugar. If you’re watching your sugar intake, this is a good option.
- Kopi Gao: Kopi Gao is coffee that’s brewed with more coffee powder than water. It’s a popular choice for those who like a strong coffee flavor.
Popular Coffee Varieties
In addition to traditional kopi, Singapore has a variety of other coffee options that you can try. Here are some of the most popular coffee varieties:
- Latte: Latte is a popular coffee drink that’s made with espresso and steamed milk. It’s a good option if you prefer a milder coffee flavor.
- Cappuccino: Cappuccino is similar to latte, but it has more foam and less milk. It’s a good option if you prefer a stronger coffee flavor.
- Flat White: Flat white is similar to latte, but it has less milk and more espresso. It’s a good option if you prefer a stronger coffee flavor.
- Mocha: Mocha is a coffee drink that’s made with espresso, chocolate syrup, and steamed milk. It’s a good option if you want a sweeter coffee.
Now that you know some of the basics of Singapore’s coffee culture, you’re ready to order your coffee like a local. Just remember to use the right terminology and choose the coffee variety that suits your taste.
How to Order Coffee in Singapore
If you’re a coffee lover visiting Singapore, you must try the local coffee, also known as kopi. Ordering kopi can be a unique experience, and it’s essential to know how to order it correctly. In this section, we’ll explain how to order coffee in Singapore at a traditional kopitiam and a modern cafe.
At a Traditional Kopitiam
Kopitiams are traditional coffee shops in Singapore, where you can enjoy local coffee and food. Here’s how to order kopi at a kopitiam:
- Choose your preferred type of kopi: There are various types of kopi, such as kopi o, kopi c, kopi si, and kopi peng. Kopi o is black coffee without milk, kopi c is coffee with evaporated milk, kopi si is coffee with condensed milk, and kopi peng is iced coffee.
- Choose your preferred sweetness level: You can choose the sweetness level of your kopi by adding the following terms to your order:
- Kosong: No sugar
- Siew dai: Less sugar
- Gah dai: More sugar
- Po: Extra sugar
- Choose your preferred strength: You can also choose the strength of your kopi by adding the following terms to your order:
- O: No milk
- C: With evaporated milk
- Peng: Iced
- Place your order: When you’re ready to order, say your kopi order to the server or use the order chit provided on your table.
At a Modern Cafe
Modern cafes in Singapore offer a wide range of coffee options, including international coffee blends and specialty coffee. Here’s how to order coffee at a modern cafe:
- Choose your preferred coffee: Modern cafes offer various types of coffee, such as espresso, cappuccino, latte, and flat white.
- Choose your preferred milk: You can choose your preferred milk type, such as full cream, skimmed, soy, or almond milk.
- Choose your preferred sweetness level: You can also choose the sweetness level of your coffee by adding sugar or syrup.
- Place your order: When you’re ready to order, approach the counter and place your order with the barista.
Now that you know how to order coffee in Singapore at a traditional kopitiam and a modern cafe, you can enjoy the local coffee culture confidently.
Customizing Your Coffee Order
When it comes to ordering coffee in Singapore, customization is key. Most coffee shops offer a variety of options to personalize your coffee to your liking. Here are some ways you can adjust your coffee order:
Adjusting Sweetness
In Singapore, coffee is typically brewed with condensed milk, which makes it naturally sweet. However, if you prefer a less sweet coffee, you can ask for less condensed milk or request for sugar syrup to be added separately. On the other hand, if you have a sweet tooth, you can ask for more condensed milk or additional sugar syrup.
To make it easier for you, here’s a table that shows the different levels of sweetness you can request:
| Sweetness Level | Description |
| Kosong | No sugar |
| Siew Dai | Less sugar |
| Po | Normal sugar |
| Gah Dai | More sugar |
| Gao | Extra sugar |
Choosing Milk Type
Apart from condensed milk, you can also choose from a variety of milk options to add to your coffee. Most coffee shops offer fresh milk, evaporated milk, and soy milk as alternatives. Here are some things to keep in mind when selecting your milk type:
- Fresh milk is a good option if you prefer a lighter taste and texture.
- Evaporated milk is creamier and adds a richer flavor to your coffee.
- Soy milk is a great alternative for those who are lactose intolerant or prefer a non-dairy option.
You can also request for your coffee to be made “kopi-c” which means with evaporated milk instead of condensed milk. Here’s a table to summarize your milk choices:
| Milk Type | Description |
| Condensed milk | Default option, adds sweetness and creaminess |
| Fresh milk | Lighter taste and texture |
| Evaporated milk | Creamier, richer flavor |
| Soy milk | Non-dairy option, good for lactose intolerant individuals |
By customizing your coffee order, you can create a drink that suits your taste buds perfectly. Don’t be afraid to experiment with different combinations until you find your perfect cup of coffee!
Etiquette When Ordering Coffee
When ordering coffee in Singapore, it’s important to keep in mind some basic etiquette to avoid any misunderstandings or confusion. Here are some tips to help you order coffee like a local:
Know the Lingo
First and foremost, it’s important to know the local lingo when it comes to ordering coffee. As we mentioned in the previous section, there are many different types of coffee in Singapore, and each has its own unique name and ingredients. Make sure you familiarize yourself with the different types of coffee and how they are made before placing your order.
Be Clear and Concise
When placing your order, be clear and concise about what you want. Use the proper terminology and be specific about the type of coffee you want, how much sugar or milk you want, and any other special requests you may have. This will help the barista prepare your coffee exactly the way you like it.
Be Polite and Respectful
In Singapore, politeness and respect are highly valued, and this extends to the way you order coffee. Always be polite and respectful when placing your order, and remember to say “please” and “thank you.” If you’re not sure how to pronounce a certain word or phrase, don’t be afraid to ask the barista for help.
Pay Attention to Queueing
In busy coffee shops, it’s important to pay attention to the queue and wait your turn. Don’t try to jump ahead or cut in line, as this is considered rude and disrespectful. If you’re not sure where to queue, simply ask one of the staff members for assistance.
Tip if You Want To
Tipping is not a common practice in Singapore, but if you want to show your appreciation for good service, you can leave a small tip. This is entirely optional, but it’s a nice way to show your gratitude and support for the hardworking baristas.
By following these basic etiquette tips, you’ll be able to order coffee like a pro and enjoy a delicious cup of joe in Singapore.
Exploring Coffee Shops in Singapore
Singapore is known for its vibrant coffee culture with a plethora of coffee shops and cafes to choose from. Whether you’re looking for a quick caffeine fix or a cozy spot to relax and unwind, there’s a coffee shop in Singapore that will meet your needs.
When exploring coffee shops in Singapore, it’s important to keep in mind the different types of coffee that are available. As we saw in the previous section, there are many ways to order coffee in Singapore, from the classic kopi to specialty coffee drinks. Each coffee shop may have its own unique offerings, so take some time to explore the menu and try something new.
One great way to discover new coffee shops in Singapore is to take a walking tour of the city’s coffee scene. There are several companies that offer guided coffee tours, taking you to some of the best coffee shops in Singapore and providing insights into the city’s coffee culture. This is a great way to learn more about the history and culture of coffee in Singapore while trying out some delicious drinks.
If you prefer to explore on your own, there are plenty of coffee shops to discover throughout the city. Some popular spots include:
- Common Man Coffee Roasters: This spacious cafe in the trendy Tiong Bahru neighborhood is known for its specialty coffee drinks and delicious brunch menu.
- Chye Seng Huat Hardware: Located in the Jalan Besar neighborhood, this industrial-chic coffee shop offers a wide range of coffee drinks and a rotating selection of baked goods.
- Nylon Coffee Roasters: This small coffee shop in Everton Park is known for its high-quality beans and expertly crafted coffee drinks.
- Tiong Hoe Specialty Coffee: Born from the relentless passion of Mr. Tan Tiong Hoe, Tiong Hoe Specialty Coffee is a must-visit for Singaporean coffee lovers. Founded in 2014 by Jacob and Juliana, this charming café, once Mr. Tan Tiong Hoe’s office for 20 years, now offers a rich coffee experience in the heart of Queenstown. They offer a range of specialty coffee drinks and also sell beans for home brewing.
No matter which coffee shop you choose to visit, be sure to take your time and savor the experience. Singapore’s coffee culture is all about slowing down and enjoying the moment, so sit back, relax, and enjoy your coffee.
Frequently Asked Questions
What is the difference between Kopi O and Kopi C?
Kopi O is a black coffee with sugar, while Kopi C is a coffee with evaporated milk and sugar. If you prefer your coffee with condensed milk instead of evaporated milk, you can ask for Kopi C Kosong.
How do you order Kopi Gah Dai in Singapore?
Kopi Gah Dai is a coffee with extra sugar. To order it, you can say “Kopi Gah Dai” or “Kopi Gao” when you place your order.
What is Teh-C and how do you order it?
Teh-C is a tea with evaporated milk and sugar. To order it, you can say “Teh-C” or “Teh-C Siew Dai” if you prefer less sugar.
How do you order Kopi with condensed milk in Singapore?
To order Kopi with condensed milk, you can say “Kopi-C” or “Kopi-C Siew Dai” if you prefer less sugar.
What is the meaning of Kopi O Kosong in English?
Kopi O Kosong is a black coffee without sugar. If you prefer your coffee with sugar, you can ask for Kopi O.
Wassup Singapore! 
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